During my freshman year of college, I stayed on campus for the holidays as I came from a different country. With a few other students, we decided to whip up our own holiday dinner by getting ingredients from local markets and grocery stores.
We had a warm atmosphere in the kitchen as we cooked and shared stories about our families and traditions. We made a Middle Eastern dish called Chicken Mandy with Rice, which was delicious and unforgettable.
As we ate, we continued to enjoy each other's company and the warmth of the holiday season. It was a simple meal but a memorable moment of my college years.
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